Strawberry Yogurt Parfait

Name: Strawberry Yogurt Parfait
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 2 cups Greek yogurt; 2 cups fresh strawberries, sliced; 1 cup granola; 2 tablespoons honey (optional); Fresh mint leaves for garnish (optional)

Highlighted under: Home Healthy Meals Collection

I absolutely love making Strawberry Yogurt Parfaits, especially during the warm months when strawberries are at their sweetest. This recipe combines tangy yogurt, fresh strawberries, and crunchy granola—creating a delicious breakfast or dessert that’s simple to prepare. Layering these ingredients not only looks beautiful but also adds a delightful variety of textures and flavors. Whether it's for a brunch gathering or just a quick treat for myself, this parfait never disappoints.

Created by

Marlowe Sinclair

Last updated on 2026-01-24T12:55:35.015Z

I first discovered the joy of making Strawberry Yogurt Parfaits when searching for a light dessert to serve at a summer picnic. I quickly realized how easy it is to make this delicious treat using only a few fresh ingredients. Each layer of yogurt, strawberries, and granola creates a mouthwatering combination, and it’s visually appealing too.

One tip I found helpful is to use Greek yogurt for an extra creamy texture; it also adds a delightful tang that perfectly balances the sweetness of the strawberries. If you want to make it a bit healthier, you can substitute honey for sugar in the yogurt mixture!

Why You Will Love This Recipe
Refreshing and fruity flavor with a satisfying crunch
Easy to prepare and customize with your favorite fruits
Perfect for breakfast, snack, or dessert any time of the year

The Importance of Layering

Layering the ingredients in your parfait is crucial for both visual appeal and flavor balance. Start by observing the order of your layers: placing Greek yogurt at the base creates a creamy foundation that complements the juicy strawberries and crunchy granola. Each spoonful should offer a delightful mix of these textures, enhancing your overall experience. I always use clear glasses to showcase the beautiful layers, making the parfait look as tempting as it tastes.

When layering, be sure to adjust the quantities based on the size of your serving glasses. If you’re using taller glasses, you might extend the number of layers to ensure each ingredient is prominent. For shorter glasses, consider using slightly more of each layer to achieve the perfect balance of flavors without skimping on any ingredient.

Ingredient Variations

While strawberries are the star of this parfait, you can easily adapt the recipe to incorporate other fruits. For a tropical twist, swap out strawberries for sliced bananas or mangoes, which pair beautifully with Greek yogurt. If you prefer berries, raspberries or blueberries can add a tart contrast that elevates the dish. Just remember to adjust the sweetness; for instance, raspberries are more tart and may require a bit more honey.

Additionally, granola types vary widely, and choosing one with less sugar can help enhance the overall taste without overwhelming the fresh fruit’s flavor. You could even make your own granola using oats, nuts, and seeds baked with a touch of honey or maple syrup. This not only allows you to control the sweetness but also adds a unique, homemade touch to your parfait.

Storage and Make-Ahead Tips

One of the best aspects of a Strawberry Yogurt Parfait is its flexibility when it comes to making it ahead of time. You can prepare the yogurt and fruit layers in advance and simply assemble them when you're ready to serve. If stored separately, keep the yogurt and granola in the refrigerator and the sliced strawberries in a sealed container for up to two days. Just be cautious of moisture; excess condensation can make your granola soggy if prepared too early.

When making ahead, layer the parfaits only a few hours prior to serving to maintain the best texture. If preparing a larger batch for a gathering, arrange the parfait individually in small jars. This not only allows for a visually appealing presentation but also makes it easier to grab and enjoy without any mess. I love serving them this way for brunch gatherings!

Ingredients

Gather these fresh ingredients to make your parfait:

Ingredients

2 cups Greek yogurt
2 cups fresh strawberries, sliced
1 cup granola
2 tablespoons honey (optional)
Fresh mint leaves for garnish (optional)

Instructions

Follow these simple steps to create your Strawberry Yogurt Parfait:

Prepare the Ingredients

Wash the strawberries thoroughly, then slice them into thin pieces. If you’re using honey, mix it with the Greek yogurt in a bowl until well combined.

Layer the Parfait

In serving glasses, begin by adding a layer of Greek yogurt at the bottom. Then, add a layer of sliced strawberries followed by a layer of granola. Repeat the layers until the glasses are filled, ending with a layer of strawberries on top.

Garnish and Serve

For an extra touch, add a few fresh mint leaves on top of each parfait before serving. Enjoy immediately or refrigerate for up to an hour!

Pro Tips

Feel free to customize your parfait by adding other fruits like blueberries or bananas. You can also switch out the granola for nuts or seeds if preferred.

Serving Suggestions

For a delightful breakfast or snack, pair your Strawberry Yogurt Parfait with a warm beverage like coffee or herbal tea. If serving as a dessert, consider a refreshing mint-infused lemonade to complement the fruity flavors. This combination balances the creamy texture of the yogurt with a bright, zesty drink that enhances the overall experience.

Another fun way to serve your parfait is by creating a DIY parfait bar at gatherings, where guests can customize their own layers. Provide various fruits, yogurts, and toppings, such as nuts or shredded coconut, allowing everyone to create their preferred flavor combinations. It's a fun interactive twist that brings some excitement to your next brunch!

Troubleshooting Common Issues

If your parfait layers aren't staying separated, it could be due to excess moisture released from the strawberries. To combat this, make sure to drain any liquid from the strawberries before assembling. You can also sprinkle a bit of sugar over the sliced strawberries and let them sit for 15 minutes to encourage the juices to release, then gently drain them to prevent sogginess.

If your granola becomes soft too quickly, try to add it last, just before serving. This ensures it maintains its crunch, providing that delightful contrast against the creamy yogurt. If you're preparing the parfaits ahead of time, consider not layering the granola at all until just before serving to keep it crispy.

Questions About Recipes

→ Can I make this parfait ahead of time?

It’s best to assemble the parfait just before serving to maintain the crunch of the granola. However, you can prepare the yogurt and fruits a few hours in advance and layer them right before serving.

→ Can I use frozen strawberries?

Yes, but thaw them and drain any excess liquid before using, as it might make your parfait soggy.

→ What can I substitute if I don’t have Greek yogurt?

Regular yogurt works fine, but for a creamier texture, try using a thick natural yogurt or even a plant-based yogurt.

→ Is the parfait suitable for meal prep?

You can prep the ingredients in advance, but it's advisable to layer them just before eating to keep them fresh.